No Growth Promotants
At Seven Sons, we never use growth promotants like Paylean. Instead, we raise animals naturally on wholesome nutrition, producing healthier meat.
Pork Summer Sausage (Sugar Free)
12 oz / pkg
Product information
$12.70
Reviews
4.9 out of 5 stars
3928 reviews
Buy 5, Save 5%
- Ready-to-Eat Convenience: Cured and ready for snacking, slice and enjoy wherever you go
- From Pasture-Raised Heritage Pork: Humanely raised on regenerative pastures without hormones, antibiotics, or GMOs
- Naturally Smoked with Savory Spices: Traditionally smoked with black pepper, red pepper, garlic, and onion for a rich, balanced taste
- Perfect for Charcuterie and Snacking: Slice thin for boards, pack for camping and hiking, or enjoy as a high-protein grab-and-go snack
- Clean, Simple Ingredients: No added sugars, just pasture-raised pork and spices
Subscribe & Save at checkout for bonus 5% savings and your choice of ground beef, bacon-infused burgers, or breakfast sausage free in every order.
In stock and ready to ship
Additional details
Our pork summer sausage starts with heritage-breed hogs raised on regenerative pastures, delivering a rich flavor enhanced by simple spices. Then, it’s traditionally cured and smoked, creating a 12 oz summer sausage with bold flavor for charcuterie boards, outdoor adventures, or whenever you need a convenient snack
From Pasture-Raised Heritage Pork
Our heritage breed hogs are raised humanely outdoors on regenerative pastures, rooting and foraging naturally, and are never given GMOs, hormones, antibiotics, or animal by-products. Our ethical approach to raising hogs produces nutritious pork with rich flavor.
Sugar-Free Recipe
We use a clean spice blend and traditional smoking methods to create a naturally savory flavor without any added sugars or unnecessary additives. Enjoy the rich taste of quality pork and balanced spices.
Naturally Smoked with Savory Spices
We use traditional smoking methods to infuse our summer sausage with deep, savory flavor. Our spice blend includes black and red pepper, garlic, and onion, creating a balanced taste that lets the rich pork shine through. The natural smoking process adds complexity without overpowering the meat's natural flavor.
Pork Summer Sausage vs. Beef Summer Sausage: What's the Difference?
Our all-pork summer sausage offers a richer, more tender texture and a more intense flavor, while beef summer sausage tends to be leaner and milder. Pork summer sausage is ideal when you want a bold, savory taste, while beef pairs better with lighter flavors.
Perfect for Charcuterie Boards and Snacking
Our pork sausage is incredibly versatile. Slice it thin for charcuterie boards alongside aged cheeses, whole-grain mustard, and pickled vegetables, cut it into chunks, or layer it in sandwiches for protein-packed trail snacks or camping meals.
Made with Simple, Clean Ingredients
Our ingredient list is refreshingly short: pasture-raised pork, salt, black and red pepper, garlic powder, citric acid, celery powder, and onion powder. There's no MSG, no fillers, no artificial additives. Just real ingredients you can pronounce.
Storage and Shelf Life
Our pork summer sausage should always be refrigerated. Unopened, it can stay in the fridge for up to 3 months. Once opened, it should be consumed within 3 weeks. Simply slice to your preferred thickness and dig in.
If you love our summer sausage, give our breakfast sausage a try for easy weekday mornings, or explore our value bundles to stock your freezer with a variety of our ethically raised meats.
Ingredients
- Pastured pork
- Salt
- Black and red pepper
- Garlic Powder
- Citric Acid
- Celery Powder
- Onion Powder
100% Brothers' Guarantee
We treat our customers like family. If you are not satisfied, we’ll refund your money back, and you keep the product.
- NO mRNA or glyphosate
- NO hormones or steroids
- NO GMOs or antibiotics
- NO MSG, synthetic nitrates, or sugar
Lastly, we treat our customers like family. If there's something that doesn't meet your expectations, let us know, and we'll make it right.
Fast Home Delivery
Free delivery starting at $159+ in many states! Plus, get your order in as little as two days with our weekly deliveries. We deliver everywhere within the continental US.
Before confirming your purchase, you'll receive an estimated delivery date so you can plan accordingly.
Seven Sons' Five Steps for Fast and Safe Delivery
- Items are vacuumed sealed in BPA-free packaging for safe transit.
- Extra insulated boxes are designed to withstand hot temperatures.
- Vapor liners are used to reduce airflow & keep your food cold.
- Extra dry ice to keep food safe for at least an extra 24 hours.
- SMS notifications to update you about the status of your order.
To learn more about our home delivery service, please visit our delivery FAQ page.
Brandt's Take on Pork Summer Sausage
"Our Heritage Pasture Raised Pork Summer Sausage is a flavorful, savory snack with the perfect balance of seasonings. It’s made from high-quality pork, ensuring a juicy and tender texture with every bite. My brothers and I snack on this while working many weeks out of the year. We're pretty loyal customers. :)" - Brandt (the 7th son)
Farming Practices
Regeneratively-Focused
We use strategic grazing to support animal health, enrich soil, and eliminate the need for harmful synthetic fertilizers, pesticides, and herbicides.
Humanely-Raised
We treat animals with care, raising them in low-stress environments with space to move and express natural instincts, while also ensuring humane harvesting.
View all
All Protocols
Click above to learn about all the protocols we have in place to bring our customers healthy and delicious meats they can eat with confidence.
Common Questions
-
Summer sausage is a traditional cured and smoked sausage with a firm, sliceable texture and concentrated flavor. Our pork summer sausage is made from pasture-raised heritage pork, cured and smoked using traditional methods for rich, savory taste that's ready to eat, no cooking required.
-
Summer sausage can be made from pork, beef, or a combination of both. Our pork summer sausage is made exclusively from pasture-raised heritage pork, which gives it a richer, heartier flavor and a more tender texture than all-beef versions.
-
No, our pork summer sausage is ready to eat. It's been cured and smoked using traditional methods, so no cooking is needed. Just slice and enjoy! This makes it convenient for snacking, camping trips, travel, or adding to charcuterie boards without any preparation.
-
Our pork summer sausage is sugar-free and made with clean, simple ingredients. No MSG, fillers, or artificial additives, and our pasture-raised heritage pork is raised without hormones, antibiotics, or GMOs. It's a high-protein snack that keeps you satisfied.
-
Slice your pork summer sausage into thin rounds for charcuterie boards or cut it into thicker chunks for heartier snacks. Serve it at room temperature or chilled, whichever you prefer. It pairs well with sharp cheeses like cheddar or aged Gouda, whole-grain mustard, pickles, and crackers.
-
No, our pork summer sausage is completely sugar-free. We use a clean spice blend and traditional smoking methods to create naturally savory flavor.
Real Customer Reviews
You May Also Like
$4.75
$5.35
$13.35
$4.75
$5.35
$36.98
Save $0.30
Roam Sticks – Hickory-Smoked Pork With Uncured Bacon
1 oz per stick |1 Stick
Singing Pastures Farms
View Details
$2.25
$2.55
$4.75
$5.35
$13.35
$4.75
$5.35
$36.98
Save $0.30
Roam Sticks – Hickory-Smoked Pork With Uncured Bacon
1 oz per stick |1 Stick
Singing Pastures Farms
View Details
$2.25
$2.55
Our Favorite Recipes
How Long to Grill Italian Sausage (The Ultimate Recipe)
This grilled Italian sausage recipe delivers smoky, juicy flavor with perfectly charred outside and tender centers. Learn how long to grill Italian sausage, what temperature works best, and tips for perfectly cooked sausages every time.
Simple Grass-fed Beef Meatballs Recipe
We're here to kick up your Italian night at home with a Meatball Recipe that you're sure to make again and again. This flavor-packed marinara and meatball recipe is the perfect match for our premium-blend gourmet ground beef, a tasty mix of chuck, brisket and short rib.
Get $20 off your first order!
+ FREE Ground Beef with each delivery when you subscribe
The discount will be automatically applied at checkout—no code needed.
*Offer valid for new customers only. Cannot be combined with any other offer. Offer not valid on prior purchases or gift cards. Offer valid until 02/21/2026. Seven Sons Farms reserves the right to cancel this offer at any time. Value based on non-customer registering and placing an order within two (2) weeks of claiming the offer.
By entering my email address above, I opt in to receive marketing emails from Seven Sons Farms. You can unsubscribe at any time.
Terms of Service and Privacy Policy
